Easter Egg Wraps (Icons #2)

Covers 7 hardboiled eggs

Instructions:

1. Choose "Large" size raw eggs
2. Slip egg into the wrapper.
3. Place egg on spoon and dip into boiling water until it shrinks around the egg in about 3 seconds
Caution: Due to use of boiling water, children adult supervision required. Do not keep wraps under high temperature.

Warning: CHOKING HAZARD - Small parts. Not for children under 3 years